Pralines and Cream

Creamy and sweet like hot cocoa, but this coffee cocktail is flavoured with praline liquor. The spirits give it the taste of candied nuts.

3 cups hot coffee
3/4 cup heavy cream
3/4 cup brown sugar
2 tbs butter
3/4 praline liqueur

Stir everything together (except for the spirits) in a saucepan and heat through, until all of the sugar is dissolved. Add praline liqueur and serve.

Serves 4